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How Often Do You Egg?

Have had the LBGE since June 1.  When I am in town, I guess that I use the Egg about 4+ days per week.  Don't know where this compares to everyone else.  As they say, am I normal or nuts?  My goal for the next 6 months is to expand what I cook on the Egg so that I do not fall into the same routine.  Tried some ham appetizers and bacon this week.  The bacon (some candied - saw that at the fest, some not) needs more work, but the hammies were great. How often do you egg and what is your specialty / signature cook?
Milton, GA.
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Comments

  • DMWDMW Posts: 5,937
    I'd say my average is 4 days/week as well. The other 3 days I'm wishing I was egging.
    My Facebook Place where I document my cooking
    Morgantown, PA
    XL BGE - S BGE - Blackstone Pizza Oven - 30" Steel Fire Pit w/Cooking Grid - Hasty Bake Legacy - KJ Jr - Gasser
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  • roblewroblew Posts: 77
    Two or three times a week. We love cooking pizza
    Ringgold GA LBGE
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  • meat73meat73 Posts: 113
    4 times a week min
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  • 2-3 times a week, would like to do more often
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  • CANMAN1976CANMAN1976 Posts: 1,521
    3-5 times a week depending on work and the weather...love eggin!!!
    Hows ya gettin' on, me ol cock? 



    Kippens.Newfoundland and Labrador. (Canada).
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  • 3-5 days a week here.
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  • Always on the weekend and sometimes I get a weekday. So 2 -3 times for me as well.

    ........................................................................................

    Flint, Michigan.  Named the most dangerous city in America by the F.B.I. three years running.

    We invented the U.A.W. and carjacking!

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  • I Egg almost 4 to 5 times a week my favorite thing to cook in the Egg is pork butt (pulled pork) next is whole chickens  the way I see it whatever you put into the Egg you can't miss it's always a winner my nephew told me that I could put dog **** in the Egg and make it taste good 
    2 Large Eggs and a Mini 2 Pit Bulls and a Pork shoulder or butt nearby and 100% SICILIAN
    Long Island N.Y.
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  • CPARKTXCPARKTX Posts: 948
    About twice a week...limited by travel and work.
    LBGE & SBGE.  Central Texas.  
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  • CPARKTX said:
    About twice a week...limited by travel and work.
    and kids.............

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  • queuedqueued Posts: 50
    3 to 5 times a week
    Raleigh, NC
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  • henapplehenapple Posts: 13,527
    When I'm home... I'm egging.
    Green egg, dead animal and alcohol. The "Boro".. TN 
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  • td66snrftd66snrf Posts: 759
    18.4
    XLBGE, LBGE, MBGE, MINI, 2 Kubs, Fire Magic Gasser
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  • TerrebanditTerrebandit Posts: 1,283
    2 X week as an average.
    Dave - Austin, TX
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  • WeberWho?WeberWho? Posts: 1,472
    edited October 2013
    Haven't had a fully functioning oven in 3 years we've owned the house. Why bother fixing it when you can egg!
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  • RLP443RLP443 Posts: 24
    4-5 times a week. Trying to get more
    Rochester Hills, MI
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  • BYS1981BYS1981 Posts: 1,789
    1-3 times. usually I do a weekend cook and also a football cook.
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  • TjcoleyTjcoley Posts: 3,422
    Every weekend, and 2-3 times a week if I'm home and work does not get in the way.
    __________________________________________
    It's not a science, it's an art. And it's flawed.
    - Camp Hill, PA
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  • bo_mullbo_mull Posts: 303
    1 to 3 times a week,

    Cleveland, TN.

    LG BGE, PSWOO2, Stoker WIFI.

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  • smokesniffersmokesniffer Posts: 1,705
    3 times a week. Appys, burger, pizza and a few other things
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  • BGEXL_NickBGEXL_Nick Posts: 88
    edited October 2013
    Not enough. I only manage 1-2 times a week anymore. Ribs are my specialty that always get requested.
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  • hapsterhapster Posts: 6,447
    I think I probably average 2-3 times a week. Try to egg at least 2 days on the weekend.

    Problem I find is that there's only the 3 of us; so just about every cook provides leftovers for the next day or two. If I cooked more than that I'd either run out of freezer/fridge space or waste it...

    If I could, have the time and had the upgraded storage, I'd probably try to egg everyday.

    Just happy knowing that what I do manage to egg those 3 days a week is better than 95% of what anyone else is cooking 7 days a week on their stoves.
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  • Every day, unless I get home too late or have egged leftovers. Even the veggies that I use to make soup are egged.
    Eggin in SW "Keep it Weird" TX
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  • On average 6-7 times a week.
    ---------------------------------------------------------------------------------
    Well, "spa-Peggy" is kind of like spaghetti. I'm not sure what Peggy does different, if anything. But it's the one dish she's kind of made her own.
    ____________________
    Aurora, Ontario, Canada
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  • EggoMaticEggoMatic Posts: 130
    I cook 2-3 times a week on mine. I wish it could be every day. My favorite thing to cook would be spatchcock chicken. My wife loves it. Hey -- I'm a Dirty Bird fan -- what more can I say....
    LBGE Virginia Beach, Virginia
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  • 1 to 2.
    __________________________________________

    Dripping Springs, Texas.
    Just west of Austintatious

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  • AquacopAquacop Posts: 467
    3-5 times a week
    LBGE 2013 Located in Savannah, Georgia
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  • JebpotJebpot Posts: 340
    +1  With hapster . If not working late like  cooking with egg. Keep telling wife why cook in house when it is better on egg. Besides I am cooking your not.lol

    XL and Small

    Chattanooga, TN

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  • JebpotJebpot Posts: 340

    But everyday if I could.

     

    XL and Small

    Chattanooga, TN

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  • Beagle1Beagle1 Posts: 31
    3 to 4 times a week
    Atlanta, GA and Watts Bar Lake, TN
    2 LBGEs
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