I have a friend that recently bought a Komado Joe who wants me to bring my XL over and cook chicken and pork chops for 50 people (wedding rehearsal dinner). I have a few go to rubs for chicken and pork, but am wondering if any of you have some creative ideas so we can mix things up.
Again, I am a big proponent for making my own rubs.
Killen, AL (The Shoals)
XL, Small, Minimax, and Mini BGEs