Looking forward to a delicious Christmas dinner? Keep our Holiday Entertaining Publication
handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas
page, including Christmas Ham and Peach Cobbler. Happy cooking!
The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here
Spatchcocked Bone in Turkey Breast
I have a 8 1/2 pound Bone in Turkey Breast that I am spatching and cooking indirect at 350, any thoughts on time to get it to 160/165 I know it will cook faster than leaving it round.