It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers
or something cooked with beer
, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I've been experimenting with BBQ sauce for the past couple of months and I think I'm getting close to a recipe with which I can be happy. The ingredients are a bit unconventional but I don't think anyone trying it will feel like it is completely bonkers. Also, I wanted to start from whole ingredients and not depend on other sauces (i.e. ketchup, Tabasco). I thought I would post it up here and get some thoughts and possibly feedback from you guys.
- Organic tomato sauce - 1 can
- Red wine - 1.5 shots
- Molasses - 3 tbs
- Honey - 2 tbs
- Salt - 1 tsp
- Chipotle chili powder - 1/2 tsp
- Cracked black pepper - 1 tsp
- Cinnamon - lite sprinkle (proceed with caution)
It's a work in progress so feel free to tear me a new one.