Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

Cooking my first Tri-tip

Does anyone have any advice? It appears some folks marinate and some don't. Definitely want a good medium rare. Do you use wood chips, if so what kind. What temp do you pull at? Sorry to ask so many questions, but I spent good money on it and everyone raves about how good it is so I want some in my belly. I will post pics before, during and after the cook. Cheers
LBGE 2013 Located in Savannah, Georgia

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