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With winter in full gear, we’re enjoying all the awesome photos of EGGs in the cold weather. Stay warm with some of our favorite Dutch oven recipes: Chicken & Dumplings, Chili Con Carne and BLT Soup.

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Eggtoberfest

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Comments

  • flynnbobflynnbob Posts: 620

     

    Thanks for the kind words from several on the pizzas.  Since we were all trying to find each other, maybe next year we can set it up somehow where we all try to cook in the same section--sort of like the North Georgia guys do.
    Good idea, and, If the venue is at Stone Mountain again, We could all meet by the pool before the meet & greet.  I will bring the beer!
    Milton, GA.
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  • LitLit Posts: 3,846
    It was good meeting the several members I ran into. Its hard to do anything when cooking we were full speed ahead from 830-3 I left the canopy twice I think.
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  • @lit--I had same problem with not really getting out once event started.  I did go by that FSU tent before the event with my tiger paw apron and put a hex on them for next weekend's football game--LOL.  I enjoy cooking so I give up some of the getting around.  We do need to have a pool side gathering at M&G next year, and then try to all cook in same general area.
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  • flynnbobflynnbob Posts: 620
    On behalf of all, I want to thank the cooks - The food was amazing and we all appreciate how hard you worked to make it happen. It is almost impossible to chat when you are cooking because you are working so hard. We were tired and were only eating! Had family in for the weekend and they had a ball!  My hat is off to you folks and many thanks. 
    Milton, GA.
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  • yzziyzzi Posts: 1,793
    Sorry I missed all you guys. You probably saw me crying in the corner cause I couldn't make it and was home all weekend. Sounds like fun. Maybe next year!
    Dunedin, FL
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  • AviatorAviator Posts: 1,524
    edited October 2013
    Am sure all had fun and ate food that us folks who were not there can only look at. Speaking of which, where are the pics?

    ______________________________________________ 

    Large and Small BGE, and a baby black Kub.

    And all the toys to make me look like a Gizmo Chef.

    >:)

    Chattanooga, TN.

     

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  • NecessaryIndulgNecessaryIndulg Posts: 1,127
    edited October 2013
    Aviator said:
    Am sure all had fun and ate food that us folks who were not there can only look at. Speaking of which, where are the pics?
    Working on them right after coffee . . .   (:| ~O)
    I'm Kristi ~ Live in FL ~ BGE since 2003.
    I write about food & travel on Necessary Indulgences -
    You can find me on Facebook & Instagram, too! 
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  • JRWhiteeJRWhitee Posts: 2,628
    edited October 2013
    Here are some pic's Aviator, we had Chicago Brisket Chili, Breakfast Casserole, Elk Tenderloin, Sliders, Rum soaked Pineapple topped with coconut, cool whip and a cherry. It was great meeting and talking with Kristi and John, Charles Maneri, Shadownick, Greg @smoking Tiger 81 and Cigars with Fatman from Chef and the Fatman. Great Food and Great time.
                                                                        
    _________________________________________________

    Large BGE 2006, Mini Max 2014 
    Founding Member of the Green Man Group cooking team.
    Johns Creek, Georgia




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  • Sorry. I had a blue tent but orange balloons. I did have big menu board with name at top. Again. Sorry to have missed you.
     @SmokinTiger81:  I'm looking through my pictures and one of the first pictures I see is a blue tent with orange balloons!  I can't believe I have you on camera but I didn't meet you?!?  
    What a bummer
    . . .  :-q
    I'm Kristi ~ Live in FL ~ BGE since 2003.
    I write about food & travel on Necessary Indulgences -
    You can find me on Facebook & Instagram, too! 
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  • @kristi--sorry I missed you and your husband.  But, see you at Hiawassee 2014 maybe.  I will bring the balloons again (purple apron with orange tiger paw is also a giveaway).  I did make a couple of photos in Joe's album that he posted:

     

    https://plus.google.com/photos/102496861439897988074/albums/5934382652593720081?authkey=COHv57OXpfT5rAE#photos/102496861439897988074/albums/5934382652593720081?authkey=COHv57OXpfT5rAE

     

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  • Enjoyed my 1st Eggtober Fest!  I had some buffalo chicken pizza from a guy who didn't have a recipe card, I was AWESOME!!!!  I would love to have the recipe if anyone is willing to share!  I have several really great tidbits and picked up lots of new ideas to try.  When we got home, we went straight to the grocery store to pick up items from a recipe cards, we will be trying new things all week.  There was also a cheese dip with no recipe that was also VERY GOOD!  he told cream cheese and cheddar, but not sure of measurements and if there was anything else, would love to have that one also!  

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  • Chris_WangChris_Wang Posts: 1,253
    Hiawassee 2014 is one of my main priorities. @Lit @SmokinTiger81

    Ball Ground, GA

    ATL Sports Homer

     

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  • bo31210bo31210 Posts: 409
    Did anyone hear or get the recipe for the black eyes pea dip?
    In the middle of Georgia!    Geaux Tigers!!!!!
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  • WhalerWhaler Posts: 102
    bo31210 said:
    Did anyone hear or get the recipe for the black eyes pea dip?
    Google Southern Caviar.
    Pensacola,FL
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  • HicHic Posts: 350
    edited October 2013

    @Lit - we learned our lesson the last couple of years cooking @Eggtoberfest. We had almost everything prepped ahead of time and readyo to be thrown on the egg. We still didn't get out either too much but it gave us time to socialize with our neighbors and people that came by to ask questions about egging and our recipes.

    @Chris_Wang Hiawassee is one of our favorites.

    Large, medium, small and a mini. Egg'n, golfing, beer drinking, camping and following football and baseball.
    Atlanta NOTP suburbia.

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  • danagerendanageren Posts: 3
    edited October 2013

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  • Charlesmaneri and son cranking out wicked food all dayimage
    2 Large Eggs and a Mini 2 Pit Bulls and a Pork shoulder or butt nearby and 100% SICILIAN
    Long Island N.Y.
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  • bo31210bo31210 Posts: 409
    edited October 2013
    @charlesmaneri. Those were some good shrimp and grits from some northern boys!
    In the middle of Georgia!    Geaux Tigers!!!!!
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  • @bo31210 thank you very much and it go to show us northern boys dont play were for real !!
    2 Large Eggs and a Mini 2 Pit Bulls and a Pork shoulder or butt nearby and 100% SICILIAN
    Long Island N.Y.
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  • mr toadmr toad Posts: 666
    loved the "shrimp and grits"

    mr toad

    In dog Beers - I have had only one !
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  • I had that Buffalo Chicken, and you're right -- It was great!  My husband said it was the best thing he tasted all day. 

    He shared the recipe with us:  1 part Frank's Red Hot Sauce, 2/3 part butter.  Melt together & heat on the stove.  Let it marinate a bit. 

    Simple, huh? 

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  • I had that Buffalo Chicken, and you're right -- It was great!  My husband said it was the best thing he tasted all day. 

    He shared the recipe with us:  1 part Frank's Red Hot Sauce, 2/3 part butter.  Melt together & heat on the stove.  Let it marinate a bit. 

    Simple, huh? 

    Are you talking about the buffalo chicken thighs?  If so, that was me (or someone with the same recipe :) ).   I'll be posting a full recipe thread for my stuff as soon as I get time since I didn't have cards made up.
    Chicago, Illinois
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