Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

New Sous Vide Equipment is here!!!

So, my new Anova Immersion Circulator that I ordered earlier this week came in today... I have chicken breasts cooking now. What are you guys favorite sous vide recipes?

image
LBGE April 2011 • SBGE December 2012 •  XLBGE December 2013
Location: Jasper, Georgia
«1

Comments

Sign In or Register to comment.