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Pizza to start - Pork Butt and Beef Clod later

DMWDMW Posts: 9,496
Here's one of the 5 pizzas I did tonight. Never had a chance to get pics of the others. Later on will be putting on the butt and clod I have in the fridge. Have DP Cow Lick on the beef clod and a rub from a local shop on the butt.
My Facebook Page where I document my cooking
Morgantown, PA

XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - 18.5" WSM - Gasser - WSJ

Comments

  • DMWDMW Posts: 9,496
    Pork and Beef are on, will post pics in the morning.
    My Facebook Page where I document my cooking
    Morgantown, PA

    XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - 18.5" WSM - Gasser - WSJ
  • calikingcaliking Posts: 8,256
    Sounds like you've got mouths to feed this weekend. Looking forward to the pr0n!

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
  • SkinnyVSkinnyV Posts: 3,241
    Nice pie., some olive oil on the crust before cooking will beautify it up a bit.
    Seattle, WA
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