Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Looking for good drip pans

I'm fairly new at this, but I'm dissatisfied with my square drip pans. I have a large BGE and am thinking that a 15" or 16" round drip pan would be ideal. Big enough to catch everything, but without blocking proper heat flow. Disposables would be preferable, but I'd even settle for a tin pan. Any ideas?
Heaven - a fine cigar and bourbon in hand, while watching my BGE smoke! Chicago area

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