Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Lash Up Wok With Shrimp and Pork

Options
Doc_Eggerton
Doc_Eggerton Posts: 5,321
in EggHead Forum
OK, this was just tossed together.  Soy marinated shrimp, thinly slice pork from left overs, and veggies on hand.  Some pineapple from one grown in our yard.  You will see a couple of blurry pics.  My camera does not do low light well, but I wanted to show you the flames.

XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys

· Share on FacebookShare on Twitter

Comments

Categories