Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

Wings

Cooked some wings tonight, raised direct at 375, with some of our special spice mix and a little corn starch.  I cooked them more than an hour to make sure they were done enough for my wife, well they are, but too well done for me.  I am going to have to start to learn to take my meat off early.  Here is a picture of the final product.  Thanks for all the info on how to cook wings on the egg, helped me out a ton.
RobLarge BGE, Merritt Island, (Space Coast of Florida)

Boiler UP

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