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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Kansas City BBQ Tri Tip

TUTTLE871TUTTLE871 Posts: 1,300
edited October 2013 in EggHead Forum
So I have to admit I am addicted to Trader Joes and I can't stop eating the different versions of there TrI Tip. Well on Monday I got the KC BBQ version (Last one was the Santa Maria Tri). 

 Did 225 Indirect till I got 110 Internal. Took off the meat and set it aside, removed place setter and applied spider and dropped grate. Got egg up to around 600 and seared both sides For about 90 Sec. Let it rest for about 10 Min and finished up my mushrooms and asparagus risotto.

 I can say the KC BBQ was by far the best, I think they have one more version and will let everyone know.

"Hold my beer and watch this S##T!"

LARGE BGE DALLAS TX.

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