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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

HELP - how would you cook Korean Boneless Beef Ribs?

NDGNDG Posts: 781
My wife picked this up from Trader Joes and I have no idea how to cook it.  It looks to be thin.  My first thought was to do them inside on very hot cast iron skillet, but the package says "fire up the grill" so it is going on the BGE - because you dont have to ask me twice to "fire up the grill".  I know the picture is poor, but it says Korean Sesame Marinated Boneless Beef Ribs - thank you in advance!
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Columbus, Ohio

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