Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers for a backyard grill out, some brats before a baseball game or searing a steak for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Surf 'n' Turf on a BGE

MossyMOMossyMO Posts: 10
edited October 2013 in EggHead Forum
Started with a couple rib-eye's, garlic olive oil and Tatonka Dust seasoning.

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Cold smoked the steaks for an hour and a half on our Holland grill with oak and the tube smoker.

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While the steaks were cold smoking put a couple of twice baked potatoes on the Big Green Egg for about 45 minutes at 275º.

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When the twice baked potatoes were heated topped them with white cheddar cheese and some bacon crumbles from home made Tatonka Dust bacon and moved them to the oven to keep warm.

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Opened up the vents on the BGE to get the temp up to 600º to cook the rib-eyes.

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Steaks were set aside to rest while the shrimp cooked, adjusted vents on the BGE to bring it down to 400º and put on the shrimp which were seasoned with Seafood Splash and fresh minced garlic with tabs of butter added around the shrimp.

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Thanks for looking!
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Comments

  • brianwdmnbrianwdmn Posts: 359
    Can't see your images.
    Marietta, East Cobb, GA
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  • Nice! Gonna try that shrimp dish!
    Lovin' my Large Egg since May 2012 (Richmond, VA) ... and makin' cookbooks at http://familycookbookproject.com
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  • Pics showing now, and they look great! Never thought about cold smoking steaks before grilling. Thanks for posting.

    Cheers
    B_B
    Finally back in the Badger State!

    Middleton, WI
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  • td66snrftd66snrf Posts: 774
    Nice. Never thought about cooking shrimp while something was resting. I like it.
    XLBGE, LBGE, MBGE, MINI, 2 Kubs, Fire Magic Gasser
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  • Nice plates.... Where you from in ND?
    Fighting Sioux Hockey
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  • ScottborasjrScottborasjr Posts: 2,738
    Looks great, Nicely done!
    I raise my kids, cook and golf.  When work gets in the way I'm pissed, I'm pissed off 48 weeks a year.
    Inbetween Iowa and Colorado, not close to anything remotely entertaining outside of football season. 
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  • MossyMOMossyMO Posts: 10
    Nice plates.... Where you from in ND?
    Grew up in Starkweather, lived in Fargo/West Fargo for 23 years and 6 years ago moved north of Minot and live on a farm near Glenburn, ND.
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