Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Just got our shipment of Rockwood Lump!

Myself and a couple of egg head buddies ordered up a pallet of Rockwood.  Great service from Jonathan and super fast delivery.

What to make first?
Edina, MN

Join the 2014 Egghead Rub & Sauce Exchange!!!!  Sign up by September 22, 2014.

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