Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
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Looking for a new idea

Been doing lots of spatchcock chicken, pork chops, and rib eyes lately. Anyone have an idea for a fairly quick Saturday cook idea for my large egg?


  • Fish and asparagus
    grab some white" fish and wrap in foil with garlic s/p and lemon juice and egg it 350. Asparagus on grill as you choose

    Beaufort, SC
  • I saw a thread on here last week for bacon wrapped pork tenderloin medallions. I grilled them last night and they were amazing! Really easy as well.
    SBGE December 2012 •  XLBGE December 2013 •  Yoder YS640 July
    Location: Jasper, Georgia

  • Burgers. 

    We're doing cedar plank salmon tonight.
    Well, "spa-Peggy" is kind of like spaghetti. I'm not sure what Peggy does different, if anything. But it's the one dish she's kind of made her own.
    Aurora, Ontario, Canada
  • I am cooking country style ribs. Spicy mustard then bad Byron's rub. On egg @ 250,


    Clyde Texas
  • HotchHotch Posts: 1,569
    Spicy chorizo meatloaf. Makes a great sandwich the next day.

     "You’re not a real Texan till you’ve been kicked out of every decent state in America." - Joe Bob Briggs

    LBGE, Mini BGE and R&V Fryer

    Prosper TX

    And your are correct, Texas Red has no Beans

  • MickeyMickey Posts: 16,519
    Meatloaf cooked w/o a pan is killer off the Egg
    Salado TX Egg Family: 2 Large and a very well used Mini, just added a Mini Max (I'm good for now). 

  • hapsterhapster Posts: 7,240
    Do some homemade burgers on a bed of sautéed spinach and top it with a fried egg...
  • I agree with burgers. 

    I also like to do potato bacon bombs every once in a while. Those things are great.
    Finally back in the Badger State!

    Middleton, WI
  • Oh, or wings and sausages. Man, now I want to make some wings!
    Finally back in the Badger State!

    Middleton, WI
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