Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

weber plancha

anybody have the weber plancha?  I have been looking for some cast iron griddle for awhile, and this one got the best review from Cooks Illustrated.  I am a little timid by the small "hole" to move grease down to a drip pan - would this hurt the ability to sear a burger by losing critical fat? makes me think of a freakin foreman grill?  Think I am going with it anyway, but here is the link and please let me know if anyone is familiar with this product or other comparable models, thanks.

Columbus, Ohio

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