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Thursday Night Cook...
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hapster
Posts: 7,503
Tonights cook will be some chicken breasts, some pork tenderloin, baked potatoes, and some crazy sweet pea & corn dish I'm going to wing because my wife really likes them 
Pics later
H
Pics later
H
MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/
Comments
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You always cook 2 different meats... Nice.Green egg, dead animal and alcohol. The "Boro".. TN
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Sometimes... Figure it's already hothenapple said:You always cook 2 different meats... Nice.
MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
Some pics so far...
The peas and corn done on the clock. Garlic, jalapeño and bacon...
Dizzy pig fire walk for the chicken and bad Byron's for the pork
MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
Love the pic of the egg with the sky in the background!!!!nice! =D>
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Does chicken breast and chicken legs count as two different meats?henapple said:You always cook 2 different meats... Nice.Nice cook, as always.Delta B.C. - Whiskey and steak, because no good story ever started with someone having a salad! -
Here it is plated. The family flip for the veggies)
Currently enjoying the mild evening, sip pin' smoking, and giving iRadio a try. So far so good. Might have to drop Pandora One
MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
Life is good. ^:)^
Not to get technical, but according to chemistry alcohol is a solution...
Large & Small BGE
Stockton Ca.
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Yes it is... And I'm trying to appreciate every damn second of it, no telling when the coin will land tailsbud812 said:Life is good. ^:)^
MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
I will +1 that.
Not to get technical, but according to chemistry alcohol is a solution...
Large & Small BGE
Stockton Ca.
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Been a while since I've had the Jefferson. Forgot how much I like this bourbon.MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
Nice job hap. Like that you always pay homage to the griller fuel (spirits and cigars)
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=D> Your pictures always make me drool a lil bit, hap. Nicely done.
Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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Awesome looking meal and of coarse the pics are outstanding. I never thought I would be asking for a recipe for corn and peas!Can you give us the recipe for the corn and peas??Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
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Casa Magna is a good smoke.
"Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
-Umberto Eco
2 Large
Peachtree Corners, GA -
Good looking cook Hap and, that fence board immediately to the left of the egg is one of the finest pieces of lumber I've ever seen!---------------------------------------------------------------------------------Well, "spa-Peggy" is kind of like spaghetti. I'm not sure what Peggy does different, if anything. But it's the one dish she's kind of made her own.____________________Aurora, Ontario, Canada
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The peas and corn are fairly simple. One can each of the peas and corn, one jalapeño, 2 cloves of garlic, 4-6 slices of bacon, 1/4 stick of butter and some olive oil.
Heat the oil, sautée the chopped garlic for a few min, then add the chopped pepper. Cook for a few min and add the chopped bacon. Cook til the bacon has rendered a bit and is a little crispy. Add the peas and corn, stir, and then add the butter. Set it on low and stir every so often till you're ready to serve. Gets a little creamy the longer it simmers. I added a touch of salt and pepper as wellMSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
Always liked that one too. Pretty crazy for a peice of deckingTexanOfTheNorth said:Good looking cook Hap and, that fence board immediately to the left of the egg is one of the finest pieces of lumber I've ever seen!
MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/
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