Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Favorite Lump Charcoal?

I am in SC and have tried a few different kinds of lump but my favorite so far is Tru Que Lump. I always just tend to pick up a few bags whenever I go to Lowes or Home Depot.  Have tried Cowboy but there tends to be a lot of fine charcoal in there and I prefer decent sized chunks as they tend to get better airflow and resulting heat stability.  I haven't tried the BGE brand but open to suggestions.  What is your favorite?

LRG BGE

Columbia, SC

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