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Kitchen Equipment To Help With Our BGE's

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Dredger
Dredger Posts: 1,468
in Off Topic
What's the most helpful piece of kitchen equipment to help you with your cooks? This is one I ran across that I use a lot. It's called the Coating Buddy.
You can get them at different places, but I hadn't seen one in probably 25 years. When I ran across it, I grabbed it. Everyone that has seen me use it always wants one. Makes quick work of breading anything and the price is reasonable at $17.00.
Large BGE
Greenville, SC
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  • hondabbq
    hondabbq Posts: 1,980
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    I just put on latex gloves.

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  • Eggcelsior
    Eggcelsior Posts: 14,414
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    Your name, this post... Your name, this post...

    Something smells punny in here...

    image
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  • Village Idiot
    Village Idiot Posts: 6,959
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    Dredger also sells Mangrates.
    __________________________________________

    Dripping Springs, Texas.
    Just west of Austintatious


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  • Dredger
    Dredger Posts: 1,468
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    Lol, the Dredger handle refers to gold dredging. It's one of our hobby's.
    Large BGE
    Greenville, SC
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  • canegger
    canegger Posts: 540
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    Beer
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  • Dredger
    Dredger Posts: 1,468
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    @canegger - a must have for those hot days on the water with the dredge.
    Large BGE
    Greenville, SC
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  • henapple
    henapple Posts: 16,025
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    $17 will buy some beer...
    Green egg, dead animal and alcohol. The "Boro".. TN 
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  • GATraveller
    GATraveller Posts: 8,207
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    "dredger" pretty well summs up my dating habits in college.

    "Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
                                                                                  -Umberto Eco

    2 Large
    Peachtree Corners, GA
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  • Terrebandit
    Terrebandit Posts: 1,750
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    Do the make them the size of a brisket or pork butt? Now, that would be interesting.
    Dave - Austin, TX
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  • Dredger
    Dredger Posts: 1,468
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    Naw, it's great for okra or chicken pieces or cube steak or seafood. @terrebndit do you normally bread a brisket or pork butt? I would think that would be unusual. Sorry for the initial post. I wanted to share something I found useful, but obviously that is not a good thing here. I honestly thought the topic was worthwhile, but it seems that it is not. Won't bother again.
    Large BGE
    Greenville, SC
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  • Eggcelsior
    Eggcelsior Posts: 14,414
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    It's all cool Dredger. I just got a kick out of it after clicking on the link and then coming back to your name. It does seem pretty nice for evenly coating food and keeping SWMBO out of my hair for making a mess of the kitchen.
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  • Austin Egghead
    Austin Egghead Posts: 3,966
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    Dredger, thanks for the link. Will that work with wet batter? Couple of them could reduce the mess of the dredge line. Also thinking that be an easy way to get a light coating of corn starch on the wings
    Large, small and mini now Egging in Rowlett Tx
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  • Terrebandit
    Terrebandit Posts: 1,750
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    Dredger said:
    Naw, it's great for okra or chicken pieces or cube steak or seafood. @terrebndit do you normally bread a brisket or pork butt? I would think that would be unusual. Sorry for the initial post. I wanted to share something I found useful, but obviously that is not a good thing here. I honestly thought the topic was worthwhile, but it seems that it is not. Won't bother again.

    Please don't take what I said personal or as a dig on your original post. My intent was to be funny and not to attack you in anyway. I see uses for this gizmo for sure. I would like to try it with boneless and skinless chicken breasts on the BGE. Might be good for doing a fish fry too.
    Dave - Austin, TX
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  • Dredger
    Dredger Posts: 1,468
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    Sorry about my snarky post guys. I had just finished trying to do a calzone and couldn't get the Publix dough to cooperate. I had to waaay overwork it and it was tough as nails. Filling was great though, but dinner was very late. @Terrabandit, no problem. I do love the humor here. I should be more thick skinned. @AustinEgghead, yes it works with both wet and dry batter. It's amazing how evenly it coats, almost powder thin and it really makes no mess like using plastic bags.
    Large BGE
    Greenville, SC
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  • Seanr7
    Seanr7 Posts: 207
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    I always go back to Alton Brown, never buy something for the kitchen that's a single use item.
    XL BGE
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  • Hotch
    Hotch Posts: 3,564
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    We use one of these when I light up the deep fryer. Catfish mostly. They are great at first but the flour/breading starts to ball and cake up after 10 or 12. Then need a refresh.
    Large BGE, MiniMAX BGE, 2 Mini BGE's, R&V Fryer, 36" Blackstone Griddle, Camp Chef Dual Burner 40K BTU Stove
    BGE Chiminea
    Prosper, TX
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