Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

New to the forum and new to the BGE



Howdy everyone,

As the title says I am a newbie with my lg bge.   Have had it almost two weeks now and am really enjoying it.   I must say that I have read many posts
already and wanted you to know how helpful they have been.  It has been killing me having to wait this long to be able to post but hey what can I say?!

So far I have tried (and learned along the way) - wings, pizza, spatchcock chicken, Firewalk Shrimp, Trex ribeye and tonite another attempt at pizza.

I can tell there is going to be a learning curve, but I seem to have a little handle on it thanks to the posts from many of you.

Thanks and I look forward to reading and writing about this wonderful cooker!


Bruce
Kennesaw,GA  
Bruce
L BGE
Kennesaw, GA

Comments

Sign In or Register to comment.