My new patio is finally finished, and I have been thinking about how to set up my cooking area.
I had originally thought of building an island, maybe 3' wide/deep x 5' long, with a sink and cabinet for storing charcoal, eggcessories etc. The area is uncovered, and stubbed for water and electric. I then thought of buying an outdoor kitchen island module with a sink in it, instead of building one myself. I've seen pictures of a Challenger unit with a sink and cabinet(s), but have no idea what that kind unit costs (will try and call the company tomorrow).
#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013
A happy BGE family in Houston, TX.