Now that I have been cooking on the Egg for over a year and a half I HATE coking on a gas grill. Especially the portable gas grill we use for tailgating at football games.
I am looking form some cook ideas that I can possibly cook the morning of and bring to the game and reheat on the gas grill (not allot of real estate).
Burgers make a mess and steaks come out dry on the gas coleman grill.
Any ideas? This weekend its a 4:00 game so I need a cook to put on the Egg around 7or 8 and have it off by noon to drive to the game.
LBGE, Adjustable Rig, Spider, High-Que grate, maverick ET-732, Thermapen,