Who’s ready for September? We’re ready as ever for football season! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. Either way they’re sure to become a fan favorite! We couldn’t forget about Labor Day
...we have recipes and cook out ideas to celebrate the long weekend no matter what you’re doing. And lastly, be sure to cook up a batch (or five) of bacon for National Bacon Day
! We can’t wait to fall into cooler weather with you!
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Beef T-Loin (5+lbs) for pops 70th, need suggestions...
Party tonight for my pops big 70th and I get the honors of cooking the beef t-loin. I did a seach and didn't come up w/ all that much info. Thinking a quick sear then roasting it up to temp (130ish) or reverse sear. Any suggestions on rubs, marinade, etc. is greatly appreciated. And any tips on keeping warm will help, as I will have to transport to my sis's house about 10min away. Thanks for the help!