We hope you had a hoppy Easter and are ready to spring into warm weather cooking mode! There’s nothing better than spending time outdoors with the sweet aroma of fresh cooked Ribs
. Baseball season is also underway, so it's the perfect time to try out some chicken wing variations! We have Jamaican Jerk
, Lemon Pepper
Wings and even a Whiskey Onion and Chicken Steak
if wings aren't your thing. Bon appetit!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I've had my egg for years now and have never experienced what I've seen in the last couple weeks. On two separate occasions I've opened my egg to find a yellowish mold growing on the inside of the egg, grate and other tools like a scraper which I store inside the egg. Is this harmful and why is it happening all of a sudden? I cleaned the egg last week before a cook and came back tonight and the mold was back.