We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin
and Ground Beef Acorn Squash
recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here
Saturday Cook... Decided to start a new thread
Decided to start a new thread after coming home from Wegmans with some more ribs and treats...
Going to start with 3 racks of ribs, 1 BB and the others spare. Then I'm going to attempt those crazy Hatch chili dogs, and finally some steamers.
That should keep me busy for a few hours LOL