We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Yesterday, at H.E.B., my wife noticed that they had two types of tilapia, "natural" and "traditional". She asked the butcher what the difference is. He said "traditional" tilapia have been raised in water that has antibiotics and other stuff in the water. He much prefers "natural" and says he can taste the difference.
Have any of you heard of this, and is it a common thing? If I bought it somewhere else, would I be getting the antibiotic kind?
Dripping Springs, Texas.
Just west of Austintatious