It looks like you're new here. If you want to get involved, click one of these buttons!
LBGE, Weber Gasser, Weber Kettle
Damascus, VA. Friendliest town on the Appalachian Trail.
LBGE Aug 2012, SBGE Feb 2014
Grilling the fillets, skin side down and without turning doesn't dry them out. Our prefered method is hot smoking, at 180 for an hour. That takes overnight preparation though.
Looks great doc! What did you season it with?