April showers bring...National BBQ Month! Are you ready for a month full of briskets
, pulled pork
and chicken wings
? We hope so, because it’s almost here! Keep an eye out for some of our favorite BBQ recipes we’ll be sharing with you throughout the month of May.
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Too much unused lump left over...
Is having too much lump leftover a bad thing?
We did a 20 hour butt last weekend on a Medium and afterwards we were shocked to find 2/3 of lump left.
It was an overnight cook with the egg running 225 using a temp controller. Filled to bottom of platesetter with Ozark Oak and Applewood Chunks.
Butt came out good but I am still shocked we had so much unused lump and chunks which were barely burned.
2013 Medium BGE
2013 Mini BGE