Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Are you happy it’s finally National BBQ Month? While we like to BBQ year round, May is our favorite because the whole country is celebrating delicious food. If you’re new to cooking BBQ on your EGG, check out our Smoking Basics Publication...if not, proceed to some of our favorite recipes! We love Dr. BBQ’s Coffee Rubbed Brisket, Famous Dave’s Sticky Ribs and Virginia Willis’ Pulled Pork. Pair with this cheesy favorite for a winning way to start off May!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

BGE cookbook pizza dough pepperoni pizza

First time trying this recipe, rolled out thin and topped with sauce, whole milk mozzarella (fresh grated) and pepperoni. Got the Egg up to 600 with plate setter, spider upside down with pizza stone on top, cooked approx 8-9 minutes. Turned out pretty good! Pizza is one of my favorite things to Egg.
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Comments

  • vidalia1vidalia1 Posts: 7,091
    Great looking pie....
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  • BENTEBENTE Posts: 8,337
    I would eat that!!

    happy eggin

    TB

    Anderson S.C.

    "Life is too short to be diplomatic. A man's friends shouldn't mind what he does or says- and those who are not his friends, well, the hell with them. They don't count."

    Tyrus Raymond Cobb

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