It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops
than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza
, FGL’s Lemon Pepper Wings
or our favorite, S’mores in a Cone
If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here
It's been a crazy weekend and this is the first chance I've had in two weeks to even look at my new egg. So spatchcock chicken here we go. I'm following also verbatim the naked whiz's recipe: http://www.nakedwhiz.com/spatch.htm
I've only tweaked it slightly: no wood chips and the addition of pepper and paprika to the rub, along with his reccommeded Montreal seasoning. So here we go...