Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Pizza stone advice

Got my large big green egg a couple of weeks ago so I'm a noobie. My question is what kind of pizza stone do I want? Ceramic, earthen ware, stone ware? I know I could buy one from Big Green Egg but I was wondering if something was better or less expensive. By the way this is a pretty neat site. I'm sure down the road I'll start to contribute. But right now I'm still learning the Egg.

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