We hope you had a great Labor Day and are excited for the start of the NFL this week. If you’re not a sports fan, you can celebrate National Breakfast Month all September and National Cheese Pizza Day on September 5. We can’t wait to share some awesome fall recipes with you all! It's time to think about getting out to one of the many #EGGfests around the country - see a list here
I want to cook a brisket on real low temp, say 225. What's a good internal temperature to shot for if I want it extremely tender? Also, any good suggestions for rubs? I cook pork all the time, and now want to tackle the brisket!! Thanks!!