Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Stainless Steel Chain Basting Brush

While I tend to dislike anything made by Charbroil, I do really enjoy one product.

Stainless Steel Chain Basting Brush
http://www.charbroil.com/live-fire-chain-basting-brush.html

I no longer have to clean and freeze my sting basting brush and it doesn't leave "brush strokes" in thicker sauces.

Now I just run the end under hot water and hang dry from my eggmate.
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Hook'em Horns!!

2013 Medium BGE
2013 Mini BGE

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