We’re so close to Thanksgiving that we can taste it and we’re ready to help you prepare the most delicious Thanksgiving feast you’ve ever cooked! Check out our Turkey Cheat Sheet
for turkey tips, our Thanksgiving page
for turkey recipes, and our Holiday Entertaining Publication
for all other Thanksgiving needs to help you make this the best Thanksgiving yet! PS. Don’t forget about breakfast
Thanksgiving morning either!
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Help. I just bought a chunk-o-chest
I just bought an 11.5lb brisket and now I need detailed inst. on how to cook it. Direct- indirect? With fire brick or without? What temp to cook at and how long per lb? Whay temp. to take it off at? I really appreciate al the past advice that you have given me.