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some beans and some ribs
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fishlessman
Posts: 32,767
tried something new with the ribs and liked it. worcestershire sauce then rub and rest for an hour, then a light smear of frenches, honey, and cider vinegar, more rub and a sprinkle white sugar. low and slow for about 6 then off the egg sauced, raise temps and remove stone, quick sear over hot heat.
fukahwee maine
you can lead a fish to water but you can not make him drink it
Comments
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Love the pot that the beans are in. Very cool.
Ball Ground, GA
ATL Sports Homer
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This made me go buy a bean pot .. good stuff!
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Great looking cook!
How about some details on the beans?
I'd like to try them myself!
TIA
John in the Willamette Valley of Oregon -
Shot of the bean pot on the egg, with the ribs looks great. Did the pot o' beans cook in the egg too?#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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You can't post an awesome pot of beans like that and not give details.... OmgGreen egg, dead animal and alcohol. The "Boro".. TN
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Great ribs and just found my bean pot. I'll wash it and hopefully use it this weekend.Dan, Columbia,Mo.
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A bean. pot ? I don't have a bean pot.
After I get this bean pot, and I have to have one now. It looked great.
I like my ribs dark like yours.
What wood did you use, if any ?
I use pecan, hickory, and sometimes apple, but I can't get
that mahogany color.
Snellville,Ga. -
the beans are whats called rochettes beans which are pretty much a staple in lowell massachusetts. pretty simple recipe and flavored at the end with a squirt of bbq sauce. 1 pound bag of yellow eye or navy,or great northern beans (grew up with yellow eye so thats what i usually use. soaked overnight. 1 onion, 1/3 to 1/2 pound salt pork diced small, 1/4 cup ketchup or bbq sauce, cover with water by about an inch and bake at 260 for about 6 hours. i make a pot of these pretty much every weekend, they are simple and the ingredient list is small
usually in the oven but sometimes they go in for some smoke the last hour if somethings on the egg. i make alot of boston baked as well but those are more a holiday bean for get togethers
fukahwee maineyou can lead a fish to water but you can not make him drink it -
You had me at half a lb of salt pork...Green egg, dead animal and alcohol. The "Boro".. TN
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