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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Turbo Ribs: foil or no foil?

hondabbqhondabbq Posts: 766

I want to try Turbos today.

The general consensus is 325-350 indirect.

Some only cook for 2 hours ish some foil after 2 hours and continue to cook.

Winnipeg, Manitoba.

Sledder, Quadder, Rock and Roller, Big Green Smoker.

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