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Brisket pork belly burgers
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Posts: 9,053
Saw Centex mentioned these the other day so I had to try them. Picked up a belly and Black Angus brisket from Restaurant Depot. Really good looking brisket and only $2.44 a pound. These are really good and looks like I will be eating them for a couple weeks...
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Comments
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Nice work. Is that a Takeda 240mm?
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Umm Yumm! Do you have a rough idea of the brisket to belly ratio?
Nice spirals of condiments, too.
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Yes. Its really good at cutting up bigger pieces of meat. I sharpen it the same as my other knives but it gets much sharper. I think it has to do with how thin the spine of it is. This isn't even a good picture but if you get it completly flat and look at it from the spine its almost invisible.
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I would guess I used about 30% belly.
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