Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you had a hoppy Easter and are ready to spring into warm weather cooking mode! There’s nothing better than spending time outdoors with the sweet aroma of fresh cooked Ribs. Baseball season is also underway, so it's the perfect time to try out some chicken wing variations! We have Jamaican Jerk, Lemon Pepper, Fired-Up Wings and even a Whiskey Onion and Chicken Steak if wings aren't your thing. Bon appetit!



Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Saturday's Cook Line Up...

First thing I'm going to the dealer in the morning to pic up my new firebox and a bag or two of WGWW...

After the game Friday night; I stopped at the store to get some egg stuff for tomorrow. Picked up the fixin's for that black bean salsa from last weekend.

Got some wings that I'll do first for some afternoon snacking, and then going to do a boneless pork lion roast and have it with the salsa on it. I also picked up a London Broil that I'm planning on doing last, and then slicing it really thin for use on some salads.

Pictures will be along when appropriate ;)
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