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We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

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Wet/dry scallops.

warwomanwarwoman Posts: 198
Hate to sound like a rank novice, especially concerning seafood, but would one of our folks here tell me what the difference is? I know, one's wet and one's dry.
From the Georgia Mountains!


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