It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page
for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day
is National Bacon Day
and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here
Hearth & Patio Eggfest Recipe Help (Bacon Wrapped Shrimp)
I was at an eggfest earlier this summer in Peoria, IL and one of the guys made some amazing bacon wrapped shrimp with a slice of jalapeño(I think), peppered jelly, and cream cheese. wanting to try to make these for a cookout in a few weeks and need the process direct/indirect, temp and how long and also if I have the list of ingredients right. Your help and guidance will be greatly appreciated! I am trying to venture past just ribs and pulled pork on my eggs.