It doesn’t get much hotter than the EGG cookin’ in July! Make sure to keep yourself hydrated with a bit of whatever you’re using for the Beer Can Chicken
. Ice Cream Sandwiches
are also a great way to stay cool. Looking for some great ideas for a summer cook out? Try out a Pimento Cheeseburger
or Dr. BBQ’s Spare Rib Surprise
. Just don’t be surprised if your neighbors stop by for a quick bite when they smell what you’re cooking!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
When I make ribs, I find that the bottom of the rack often ends up burned. I normally cook them for about 2 - 2.5 hours at 275 dome before foiling for 45 minutes or so. I use a plate setter with the grid on top of that.
Does anybody else have this problem? Should I flip them once or twice?