Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Dripping under egg

I was cooking on my egg tonight and I noticed underneath the egg there was an oil like substance dripping under my egg. I looked to make sure I didn't have seasoning dripping down the side and I don't. Not sure what that is. Any idea?

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