Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Who’s ready for September? We’re ready as ever for football season! Check out our tailgating page for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. Either way they’re sure to become a fan favorite! We couldn’t forget about Labor Day...we have recipes and cook out ideas to celebrate the long weekend no matter what you’re doing. And lastly, be sure to cook up a batch (or five) of bacon for National Bacon Day! We can’t wait to fall into cooler weather with you!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Lamb Chops

Medic72072Medic72072 Posts: 23
Looking for a good lamb chop recipe.  Anyone have one?

Comments

  • mgoblue0484mgoblue0484 Posts: 97
    edited August 2013
    Olive oil, minced garlic, rosemary, salt and pepper. Rub garlic and rosemary on chops, salt and pepper. Cover and refrigerate for at least 4 hours. Easy peezy, lemon squeezy.

    GO BLUE!

    Springfield, Va

Sign In or Register to comment.