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Bought my egg Friday
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chappy319
Posts: 50
One weekend of cooking on my egg. chicken legs and potato wedges Friday. Maple,bacon, chocolate chip cookies, garlic basil pizza and barbeque pizza on Saturday. Nutella, strawberry banana tortillas, and pulled pork with corn on the cob and tater wedges today. I have given this thing the full test. It is amazing.The best food I have eaten. What a great buy.
Comments
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Welcome to the forum. Sounds like you hit the ground running. Right On!. How did the cookies turn out. I did them one time and they were smokey flavoured, didn't care for them so into the garbage they went. Lots of great info here, and do keep posting pics. That way we know it happened.Large, small, and a mini
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wow, that is a serious weekend of cooking. nice job! welcome to the group.
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Cookies are amazing,cant wait to make again.
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I am out of bacon or I was going to make my peanut butter, bacon wrapped corn on the cob.That is yummy.
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Dang! You came out of the gate on fire! Welcome!PROUD MEMBER OF THE WHO DAT NATION!
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Welcome to the journey.....................it's neverending!John in the Willamette Valley of Oregon
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Welcome to egging._________________________________________________LBGE, Grill Extender, 5 burner Char-Broil gasser that hold my eggessories
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A warm welcome to the forum.
______________________________________________I love lamp.. -
Thank you all. Im shocked how great this is.
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Welcome to the cult!!! You had better come up with some good answers for the wife when you are on your phone reading the forum and she ask "who you talkin to now" or atleast that's the way it is at my house.-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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Explain please.....chappy319 said:I am out of bacon or I was going to make my peanut butter, bacon wrapped corn on the cob.That is yummy.
Green egg, dead animal and alcohol. The "Boro".. TN -
Welcome to the club way to jump on n there.
XLBGE, LBGE
Fernandina Beach, FL
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Cover sweet corn in penut butter. Wrap 2 pieces of corn around the corn with tooth picks. Heres where it gets tricky..... You can leave the husks on and pull them up to cover the corn and place on the grill. Otherwise, place in alluminum foil, but be careful, if you poke the foil, it will drip and make a fire. I love my corn on the cob this way.
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Wrap 2 piecesof bacon, sorry
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Busch light interferes with typing.
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