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Da BOMB! With pics

TerrebanditTerrebandit Posts: 1,621
These are awesome and I will definitely do this again. I used chicken breasts this time, and they were very moist. The pictures below pretty much tell the story of the cook but here are some details: Stuffing - creme cheese, red pepper,tx bbq rub (original), cheddar, and a touch of habanero jelly Meat- split chicken breasts filleted down to 1/2 inch thickness and pounded flat, then coated with more rub. Assembly- jalapeño halfs with filling, rub sprinkle, pepper jack cheese; then rolled up. Wrapped in bacon and secured with toothpick. Then coated with more rub, salt and pepper. Cook- 350 dome indirect to 150 nternal. Coat with BBQ sauce, then cook to 165 internal. imageimageimageimageimageimageimageimageimageimageimage
Dave - Austin, TX

Comments

  • Looks very good. Going to have to try that.
  • BotchBotch Posts: 4,333
    Fantastic!!   :-bd
    _____________________________________________
     
    Live fast, die young, and leave a well-marbled corpse.  
     
    Ogden, Utard.  
  • tnbarbqtnbarbq Posts: 248
    Love it!  Bacon makes everything better.
    Scooter 
    Mid TN. Hangin' in the 'Boro. MIM Judge
  • SpringramSpringram Posts: 428
    Bookmarked it....thanks


    Springram
    Spring, Texas
    LBGE and Mini
  • AquacopAquacop Posts: 468
    I hope they tasted as well as they looked, awesome, that's my next meal.
    LBGE 2013 Located in Savannah, Georgia
  • GrillmagicGrillmagic Posts: 1,395
    Your killing me, I have been away from my family (yes that includes my BGE for 6 weeks) I get home this Saturday August 10th and both my wife and daughter have already ask for there fav's, that will happen the problem is I am only home for 24 hours than gone again for a week. I can't wait! GREAT MENU THERE!!!!!
    Dimondale, Michigan XL BGE
  • AltonAlton Posts: 445
    Great looking cook! Booked marked will try soon
    PROUD MEMBER OF THE WHO DAT NATION!!!!! Stuck in Dallas.......
  • TerrebanditTerrebandit Posts: 1,621
    Thanks all!
    Dave - Austin, TX
  • minniemohminniemoh Posts: 1,703
    That looks fantastic! Gotta try this one sometime soon. 
    L x2, M, S, Mini and a Blackstone 36. She says I have enough now....
    eggAddict from MN!
  • SaltySamSaltySam Posts: 455
    Fantastic documentation. I never take enough pictures! This is so helpful to guys trying out new recipes.

    LBGE since June 2012

    Omaha, NE

  • These look amazing!  Can't wait to try!!!
    SBGE December 2012 •  XLBGE December 2013 •  Yoder YS640 July
    Location: Jasper, Georgia

  • Very nice. Great pics, too.
    -The Goat
    Marietta, GA
    XL BGE

  • ^:)^ ^:)^  just shot to the top of the to cook list
    Large, small and mini SW Austin
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