We hope you all had a big green St. Patrick’s Day! While you’re waiting for it to be Easter time, try some of the new recipes we’ve recently added to our website. One of our favorite dishes is the Easy Jambalaya with Beef
, and our favorite sweet & savory treat is the Sweet Cream Crostini
The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
my staging table - a boon to keeping temps down
Here is a handy homemade table I made using scrap wood, aluminum flashing and some drawer knobs. I call it my staging table. It allows me to remove my hot grate to either position or turn over foods with ease and while out of the egg so that the temperature does not get away from me while my dome would otherwise be wide open. It works like a charm and clean up is easy! I still haven't mastered adding more than one picture at a time so bear with me...