Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication. For delicious recipes, try Justin Moore’s BBQ Shrimp, Greg Bate’s BBQ Dr. Pepper Chicken, Bobby Flay’s Chicken Thighs or Dr. BBQ’s new Maple Brined Pork Chops. Need dessert? Finish off your meal with some Planked Twinkies. Have a great rest of May & get ready for some fun summer happenings!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Newbie

Hey guys, First post here. Just got a Large for an early birthday present. Just wanted to say how helpful this forum has been.
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Comments

  • boatbumboatbum Posts: 1,273
    Congrats.... Happy  Birthday and welcome
    Cookin in Texas
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  • like they told me..."we love pics"

    North Alabama - Roll Tide

    LBGE 2013

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  • RACRAC Posts: 1,350
    Welcome aboard! Your going to have some fun!

    Ricky

    Spring, TX

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  • msloanmsloan Posts: 259
    Welcome!!!!
    gettin lucky in kentucky!   2 XL eggs!
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  • CeeGeeWCeeGeeW Posts: 66
    Welcome and good B-Day present!

     I am new to the BGE world as well and this forum is my official recipe, tips, and hints knowledge base.
    The only downside here .... they get you to spend SO much money on accessories and rubs.
    Los Angeles, CA
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  • dlk7dlk7 Posts: 1,001
    Welcome and congrats on the bday present.  Where you from?

    Two XL BGEs - So Happy!!!!

    Waunakee, WI

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  • TerrebanditTerrebandit Posts: 1,306
    Cheers
    Dave - Austin, TX
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