Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers for a backyard grill out, some brats before a baseball game or searing a steak for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Pecan cobbler... TX style

Anyone have a recipe? Had some at Cackle & Oink a few years ago... Awesome.
Green egg, dead animal and alcohol. The "Boro".. TN 
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Comments

  • TUTTLE871TUTTLE871 Posts: 1,316
    I would say do a peach cobbler style and substitute pecans for peaches.
    But you can't go wrong with peach cobbler on the egg.

    "Hold my beer and watch this S##T!"

    LARGE BGE DALLAS TX.

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  • Damn it! Something else to add to my list of things to look into.
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    Well, "spa-Peggy" is kind of like spaghetti. I'm not sure what Peggy does different, if anything. But it's the one dish she's kind of made her own.
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    Aurora, Ontario, Canada
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  • MickeyMickey Posts: 16,420
    Still trying to do ice-cream in my Egg.
    Salado TX Egg Family: 2 Large and a very well used Mini, just added a Mini Max (I'm good for now). 

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