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Rib styles
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Read dome online but received different opinions. What's the difference in regional ribs. Might be cooking for one of my clients and staff. Would like to serve 2 different kinds. Obviously one will be dry...
Green egg, dead animal and alcohol. The "Boro".. TN
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Just a guess: wet and dry?Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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Memphis, Kansas City, St Louis...?Green egg, dead animal and alcohol. The "Boro".. TN
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